{"id":"https://openalex.org/W1964773125","doi":"https://doi.org/10.1002/star.19780300906","title":"Enzymatische Bestimmung von St\u00e4rke in Lebensmitteln mit Hilfe der Hexokinase\u2010Methode","display_name":"Enzymatische Bestimmung von St\u00e4rke in Lebensmitteln mit Hilfe der Hexokinase\u2010Methode","publication_year":1978,"publication_date":"1978-01-01","ids":{"openalex":"https://openalex.org/W1964773125","doi":"https://doi.org/10.1002/star.19780300906","mag":"1964773125"},"language":"de","primary_location":{"id":"doi:10.1002/star.19780300906","doi":"https://doi.org/10.1002/star.19780300906","is_oa":false,"landing_page_url":"https://doi.org/10.1002/star.19780300906","pdf_url":null,"source":{"id":"https://openalex.org/S55067746","display_name":"Starch - St\u00e4rke","issn_l":"0038-9056","issn":["0038-9056","1521-379X","2192-4236"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["cwts-core","dongbi-c","jufo-1","norway-1","poland-70","russia-white-list-2"],"host_organization":"https://openalex.org/P4310320595","host_organization_name":"Wiley","host_organization_lineage":["https://openalex.org/P4310320595"],"host_organization_lineage_names":["Wiley"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Starch - St\u00e4rke","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref"],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5048628794","display_name":"H. O. Beutler","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":true,"raw_author_name":"H.\u2010O. Beutler","raw_affiliation_strings":["Boehringer Mannheim GmbH, Biochemica Werk Tutzing, D-8132 Tutzing"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Boehringer Mannheim GmbH, Biochemica Werk Tutzing, D-8132 Tutzing","institution_ids":[]}]}],"institutions":[],"countries_distinct_count":0,"institutions_distinct_count":0,"corresponding_author_ids":["https://openalex.org/A5048628794"],"corresponding_institution_ids":[],"apc_list":{"value":4260,"currency":"USD","value_usd":4260},"apc_paid":null,"fwci":0.4236,"has_fulltext":false,"cited_by_count":62,"citation_normalized_percentile":{"value":0.59140022,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":88,"max":96},"biblio":{"volume":"30","issue":"9","first_page":"309","last_page":"312"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10140","display_name":"Food composition and properties","score":0.9150000214576721,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},"topics":[{"id":"https://openalex.org/T10140","display_name":"Food composition and properties","score":0.9150000214576721,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T14127","display_name":"Food Nutrient Composition and Product Development","score":0.0364999994635582,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T11617","display_name":"Enzyme Production and Characterization","score":0.016699999570846558,"subfield":{"id":"https://openalex.org/subfields/1305","display_name":"Biotechnology"},"field":{"id":"https://openalex.org/fields/13","display_name":"Biochemistry, Genetics and Molecular Biology"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/starch-determination","display_name":"starch determination","score":0.8949999809265137},{"id":"https://openalex.org/keywords/hexokinase-method","display_name":"hexokinase method","score":0.9610000252723694},{"id":"https://openalex.org/keywords/glucoamylase","display_name":"glucoamylase","score":0.9810000061988831},{"id":"https://openalex.org/keywords/glucose-6-phosphate-dehydrogenase","display_name":"glucose-6-phosphate dehydrogenase","score":0.9760000109672546},{"id":"https://openalex.org/keywords/dimethyl-sulfoxide","display_name":"dimethyl sulfoxide","score":0.8389999866485596},{"id":"https://openalex.org/keywords/sample-preparation","display_name":"sample preparation","score":0.7120000123977661},{"id":"https://openalex.org/keywords/interfering-substances","display_name":"interfering substances","score":0.5989999771118164},{"id":"https://openalex.org/keywords/carbohydrate-analysis","display_name":"carbohydrate analysis","score":0.34200000762939453},{"id":"https://openalex.org/keywords/food-starch","display_name":"food starch","score":0.5360000133514404}],"concepts":[{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.6389052271842957},{"id":"https://openalex.org/C153911025","wikidata":"https://www.wikidata.org/wiki/Q7202","display_name":"Molecular biology","level":1,"score":0.39328375458717346},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.09825927019119263}],"mesh":[],"locations_count":1,"locations":[{"id":"doi:10.1002/star.19780300906","doi":"https://doi.org/10.1002/star.19780300906","is_oa":false,"landing_page_url":"https://doi.org/10.1002/star.19780300906","pdf_url":null,"source":{"id":"https://openalex.org/S55067746","display_name":"Starch - St\u00e4rke","issn_l":"0038-9056","issn":["0038-9056","1521-379X","2192-4236"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["cwts-core","dongbi-c","jufo-1","norway-1","poland-70","russia-white-list-2"],"host_organization":"https://openalex.org/P4310320595","host_organization_name":"Wiley","host_organization_lineage":["https://openalex.org/P4310320595"],"host_organization_lineage_names":["Wiley"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Starch - St\u00e4rke","raw_type":"journal-article"}],"best_oa_location":null,"sustainable_development_goals":[{"display_name":"Zero hunger","score":0.6735000014305115,"id":"https://metadata.un.org/sdg/2"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"pdf":false,"grobid_xml":false},"content_urls":null,"referenced_works_count":1,"referenced_works":["https://openalex.org/W2058563462"],"related_works":["https://openalex.org/W2324170885","https://openalex.org/W2058770295","https://openalex.org/W2146581312","https://openalex.org/W1969315114","https://openalex.org/W2317024422","https://openalex.org/W7151706744","https://openalex.org/W1971909217","https://openalex.org/W169293980","https://openalex.org/W2074279510","https://openalex.org/W2065055611"],"abstract_inverted_index":{"Abstract":[0],"Die":[1],"konventionellen":[2],"Methoden":[3],"zur":[4,70],"Bestimmung":[5],"von":[6,50,101],"St\u00e4rke":[7,55],"in":[8],"Lebensmitteln":[9,46,119],"\u2013":[10,16],"gravimetrische,":[11],"jodometrische":[12],"und":[13,38,63,80,94],"polarimetrische":[14],"Verfahren":[15],"sind":[17,39],"nur":[18],"bei":[19,40,44,99],"Standardisierung":[20],"der":[21,92,111,131],"Arbeitsbedingungen":[22,69],"anwendbar.":[23,47],"In":[24,84,117,125],"vielen":[25],"F\u00e4llen":[26,127],"wird":[27,54],"die":[28,129],"Analyse":[29],"durch":[30],"Begleitstoffe":[31],"gest\u00f6rt.":[32],"Enzymatische":[33],"Bestimmungsverfahren":[34],"erscheinen":[35],"weniger":[36],"st\u00f6ranf\u00e4llig":[37],"geeigneter":[41],"Probenvorbereitung":[42,71],"praktisch":[43],"allen":[45],"Mit":[48],"Hilfe":[49],"Amyloglucosidase":[51],"(EC":[52],"3.2.1.3.)":[53],"zu":[56],"Glucose":[57],"hydrolysiert,":[58],"welche":[59],"schlie\u00dflich":[60],"mit":[61,72,86],"Hexokinase":[62],"Glucose\u20106\u2010Phosphat\u2010Dehydrogenase":[64],"bestimmt":[65],"wird.":[66,83],"Es":[67,97],"werden":[68,89],"Dimethylsulfoxid":[73],"(DMSO)":[74],"diskutiert,":[75],"wobei":[76],"jede":[77],"St\u00e4rkeform":[78],"solubilisiert":[79],"damit":[81],"bestimmbar":[82],"Modellmischungen":[85],"verschiedenen":[87],"Kohlenhydraten":[88],"gute":[90,109],"Pr\u00e4zision":[91],"Methode":[93,113,133],"Richtigkeit":[95],"gemessen.":[96],"besteht":[98],"Abwesenheit":[100],"St\u00f6rsubstanzen":[102],"(z.":[103],"B.":[104],"Rohfaser\u2010Bestandteile":[105],"oder":[106],"Quellstoffe)":[107],"eine":[108],"Korrelation":[110],"enzymatischen":[112,132],"zum":[114],"polarimetrischen":[115],"Verfahren.":[116],"kohlenhydrathaltigen":[118],"komplexer":[120],"Zusammensetzung":[121],"versagen":[122],"herk\u00f6mmliche":[123],"Bestimmungsmethoden.":[124],"diesen":[126],"ist":[128],"Anwendung":[130],"vorteilhaft.":[134]},"counts_by_year":[{"year":2026,"cited_by_count":1},{"year":2025,"cited_by_count":1},{"year":2023,"cited_by_count":1},{"year":2021,"cited_by_count":3},{"year":2020,"cited_by_count":1},{"year":2019,"cited_by_count":2},{"year":2017,"cited_by_count":2},{"year":2013,"cited_by_count":1},{"year":2012,"cited_by_count":2}],"updated_date":"2026-11-07T11:25:07.637180","created_date":"2016-06-24T00:00:00"}