{"id":"https://openalex.org/W1795423877","doi":null,"title":"ATIVIDADE ANTI- ESCHERICHIA COLI EM KEFIR E SORO DE KEFIR TRADICIONAIS 1 Anti- Escherichia coli activity in traditional kefir and kefir whey 1","display_name":"ATIVIDADE ANTI- ESCHERICHIA COLI EM KEFIR E SORO DE KEFIR TRADICIONAIS 1 Anti- Escherichia coli activity in traditional kefir and kefir whey 1","publication_year":2009,"publication_date":"2009-01-01","ids":{"openalex":"https://openalex.org/W1795423877","mag":"1795423877"},"language":"pt","primary_location":{"id":"pmh:oai:doaj.org/article:267f9bc67dbd4baebb8b041fa3f5632a","doi":null,"is_oa":true,"landing_page_url":"https://doaj.org/article/267f9bc67dbd4baebb8b041fa3f5632a","pdf_url":null,"source":{"id":"https://openalex.org/S4306401280","display_name":"DOAJ (DOAJ: Directory of Open Access Journals)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"repository"},"license":"cc-by-sa","license_id":"https://openalex.org/licenses/cc-by-sa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"Revista do Instituto de Lat\u00edcinios C\u00e2ndido Tostes, Vol 64, Iss 368, Pp 48-55 (2009)","raw_type":"article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["doaj"],"open_access":{"is_oa":true,"oa_status":"green","oa_url":"https://doaj.org/article/267f9bc67dbd4baebb8b041fa3f5632a","any_repository_has_fulltext":true},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5108146341","display_name":"Simone Weschenfelder","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Simone Weschenfelder","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"middle","author":{"id":"https://openalex.org/A5103526047","display_name":"Jos\u00e9 Mar\u00eda Wiest","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Jos\u00e9 Mar\u00eda Wiest","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"middle","author":{"id":"https://openalex.org/A5110172776","display_name":"Heloisa Helena Chaves Carvalho","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Helo\u00edsa Helena","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"last","author":{"id":null,"display_name":"Chaves Carvalho","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Chaves Carvalho","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]}],"institutions":[],"countries_distinct_count":0,"institutions_distinct_count":0,"corresponding_author_ids":[],"corresponding_institution_ids":[],"apc_list":null,"apc_paid":null,"fwci":0.0,"has_fulltext":false,"cited_by_count":10,"citation_normalized_percentile":{"value":0.0,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":88,"max":97},"biblio":{"volume":null,"issue":null,"first_page":null,"last_page":null},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10141","display_name":"Probiotics and Fermented Foods","score":0.9994999766349792,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T10141","display_name":"Probiotics and Fermented Foods","score":0.9994999766349792,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10225","display_name":"Essential Oils and Antimicrobial Activity","score":9.999999747378752e-05,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T14127","display_name":"Food Nutrient Composition and Product Development","score":9.999999747378752e-05,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/kefir","display_name":"kefir","score":0.9620000123977661},{"id":"https://openalex.org/keywords/escherichia-coli","display_name":"Escherichia coli","score":0.8989999890327454},{"id":"https://openalex.org/keywords/antibacterial-activity","display_name":"antibacterial activity","score":0.9290000200271606},{"id":"https://openalex.org/keywords/bacteriostatic-activity","display_name":"bacteriostatic activity","score":0.8140000104904175},{"id":"https://openalex.org/keywords/bactericidal-activity","display_name":"bactericidal activity","score":0.9980000257492065},{"id":"https://openalex.org/keywords/fermented-milk","display_name":"fermented milk","score":0.6150000095367432},{"id":"https://openalex.org/keywords/kefir-grains","display_name":"kefir grains","score":0.9139999747276306},{"id":"https://openalex.org/keywords/lactic-acid-bacteria","display_name":"lactic acid bacteria","score":0.7419999837875366},{"id":"https://openalex.org/keywords/acetic-acid-bacteria","display_name":"acetic acid bacteria","score":0.8199999928474426},{"id":"https://openalex.org/keywords/food-safety","display_name":"food safety","score":0.47699999809265137}],"concepts":[{"id":"https://openalex.org/C2778072784","wikidata":"https://www.wikidata.org/wiki/Q185749","display_name":"Kefir","level":4,"score":0.789634108543396},{"id":"https://openalex.org/C547475151","wikidata":"https://www.wikidata.org/wiki/Q25419","display_name":"Escherichia coli","level":3,"score":0.49947118759155273},{"id":"https://openalex.org/C89423630","wikidata":"https://www.wikidata.org/wiki/Q7193","display_name":"Microbiology","level":1,"score":0.4059484004974365},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.3559279441833496},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.3110368251800537},{"id":"https://openalex.org/C523546767","wikidata":"https://www.wikidata.org/wiki/Q10876","display_name":"Bacteria","level":2,"score":0.1675128936767578},{"id":"https://openalex.org/C55493867","wikidata":"https://www.wikidata.org/wiki/Q7094","display_name":"Biochemistry","level":1,"score":0.04241630434989929},{"id":"https://openalex.org/C2775920511","wikidata":"https://www.wikidata.org/wiki/Q161249","display_name":"Lactic acid","level":3,"score":0.029718756675720215},{"id":"https://openalex.org/C54355233","wikidata":"https://www.wikidata.org/wiki/Q7162","display_name":"Genetics","level":1,"score":0.0},{"id":"https://openalex.org/C104317684","wikidata":"https://www.wikidata.org/wiki/Q7187","display_name":"Gene","level":2,"score":0.0}],"mesh":[],"locations_count":2,"locations":[{"id":"pmh:oai:doaj.org/article:267f9bc67dbd4baebb8b041fa3f5632a","doi":null,"is_oa":true,"landing_page_url":"https://doaj.org/article/267f9bc67dbd4baebb8b041fa3f5632a","pdf_url":null,"source":{"id":"https://openalex.org/S4306401280","display_name":"DOAJ (DOAJ: Directory of Open Access Journals)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"repository"},"license":"cc-by-sa","license_id":"https://openalex.org/licenses/cc-by-sa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"Revista do Instituto de Lat\u00edcinios C\u00e2ndido Tostes, Vol 64, Iss 368, Pp 48-55 (2009)","raw_type":"article"},{"id":"mag:2289160644","doi":null,"is_oa":false,"landing_page_url":"https://www.revistadoilct.com.br/rilct/article/download/80/85","pdf_url":null,"source":null,"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":null,"raw_type":null}],"best_oa_location":{"id":"pmh:oai:doaj.org/article:267f9bc67dbd4baebb8b041fa3f5632a","doi":null,"is_oa":true,"landing_page_url":"https://doaj.org/article/267f9bc67dbd4baebb8b041fa3f5632a","pdf_url":null,"source":{"id":"https://openalex.org/S4306401280","display_name":"DOAJ (DOAJ: Directory of Open Access Journals)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"repository"},"license":"cc-by-sa","license_id":"https://openalex.org/licenses/cc-by-sa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"Revista do Instituto de Lat\u00edcinios C\u00e2ndido Tostes, Vol 64, Iss 368, Pp 48-55 (2009)","raw_type":"article"},"sustainable_development_goals":[{"id":"https://metadata.un.org/sdg/2","display_name":"Zero hunger","score":0.8409000039100647},{"id":"https://metadata.un.org/sdg/3","display_name":"Good health and well-being","score":0.4000000059604645}],"study_designs":[],"awards":[],"funders":[],"has_content":{"pdf":false,"grobid_xml":false},"content_urls":null,"referenced_works_count":15,"referenced_works":["https://openalex.org/W76491564","https://openalex.org/W117358177","https://openalex.org/W1206483937","https://openalex.org/W1797382640","https://openalex.org/W1983118082","https://openalex.org/W1989317375","https://openalex.org/W2006145762","https://openalex.org/W2017893282","https://openalex.org/W2058504666","https://openalex.org/W2062168751","https://openalex.org/W2108860363","https://openalex.org/W2120268054","https://openalex.org/W2140387030","https://openalex.org/W2147763671","https://openalex.org/W2187442115"],"related_works":["https://openalex.org/W2289160644","https://openalex.org/W7054619802","https://openalex.org/W7119312082","https://openalex.org/W1492299262","https://openalex.org/W4393430503","https://openalex.org/W2974225475","https://openalex.org/W2567640067","https://openalex.org/W7036013591","https://openalex.org/W2797527240","https://openalex.org/W4387780949"],"abstract_inverted_index":{"Atrav\u00e9s":[0],"de":[1,3,7,15,17,24,26,30,34,47,53,61,68,80,82,103,124,128],"Testes":[2],"Dilui\u00e7\u00e3o":[4],"em":[5,43,70,137],"Sistema":[6],"Tubos":[8],"M\u00faltiplos":[9],"determinou-se,":[10],"in":[11],"vitro,":[12],"a":[13,22,39,58],"Intensidade":[14,23],"Atividade":[16,25],"Inibi\u00e7\u00e3o":[18],"Bacteriana":[19,28],"(IINIB/bacteriostasia)":[20],"e":[21,32,49,55,97,130],"Inativa\u00e7\u00e3o":[27],"(IINAB/bactericidia)":[29],"kefir":[31,35,83,125],"soro":[33,109,123],"tradicionais,":[36],"n\u00e3o":[37],"submetidos":[38],"tratamento":[40],"t\u00e9rmico,":[41],"padronizados":[42],"rela\u00e7\u00e3o":[44],"ao":[45,50,84],"tipo":[46],"leite":[48,75],"bin\u00f4mio":[51],"tempo/temperatura":[52],"incuba\u00e7\u00e3o":[54],"matura\u00e7\u00e3o,":[56],"frente":[57],"in\u00f3culo":[59,135],"padronizado":[60],"Escherichia":[62],"coli":[63],"(ATCC":[64],"11229)":[65],"microrganismo":[66],"indicador":[67],"interesse":[69],"alimentos.":[71],"Kefir":[72],"\u00e9":[73,110],"um":[74],"fermentado":[76],"produzido":[77],"pela":[78],"adi\u00e7\u00e3o":[79],"gr\u00e3os":[81],"leite,":[85],"constituindo":[86],"uma":[87,101],"associa\u00e7\u00e3o":[88],"simbi\u00f3tica":[89],"entre":[90],"bact\u00e9rias":[91,94],"\u00e1cido":[92,95],"l\u00e1ticas,":[93],"ac\u00e9ticas":[96],"leveduras":[98],"envoltas":[99],"por":[100],"matriz":[102],"polissacar\u00eddeos,":[104],"o":[105,108,111,119,122,134],"kefiran,":[106],"enquanto":[107],"produto":[112],"obtido":[113],"da":[114],"filtra\u00e7\u00e3o":[115],"do":[116],"kefir.":[117],"Tanto":[118],"kefir,":[120],"quanto":[121],"apresentaram":[126],"capacidade":[127],"inibi\u00e7\u00e3o":[129],"inativa\u00e7\u00e3o":[131],"m\u00e1ximas":[132],"sobre":[133],"bacteriano":[136],"concentra\u00e7\u00f5es":[138],"<":[139],"108":[140],"UFC/mL.":[141]},"counts_by_year":[{"year":2022,"cited_by_count":1},{"year":2020,"cited_by_count":2},{"year":2019,"cited_by_count":3},{"year":2018,"cited_by_count":1},{"year":2017,"cited_by_count":1},{"year":2015,"cited_by_count":1},{"year":2014,"cited_by_count":1}],"updated_date":"2026-11-08T12:12:28.789561","created_date":"2016-06-24T00:00:00"}