{"id":"https://openalex.org/T11957","display_name":"Food Safety and Hygiene","description":"This cluster of papers focuses on food safety and hygiene practices, including consumer awareness, food handling behaviors, HACCP implementation, risk perception, microbiological hazards, street food vendors, consumer behavior, and regulatory strategies.","keywords":[{"id":"https://openalex.org/keywords/food-hygiene","display_name":"food hygiene","score":0.4879},{"id":"https://openalex.org/keywords/haccp","display_name":"HACCP","score":0.7021},{"id":"https://openalex.org/keywords/foodborne-illness","display_name":"food poisoning","score":0.2256},{"id":"https://openalex.org/keywords/food-safety-regulation","display_name":"food safety regulation","score":0.3892},{"id":"https://openalex.org/keywords/food-safety-management","display_name":"food safety management","score":0.6925},{"id":"https://openalex.org/keywords/food-handlers","display_name":"food handlers","score":0.5634},{"id":"https://openalex.org/keywords/critical-control-points","display_name":"critical control points","score":0.7009},{"id":"https://openalex.org/keywords/good-manufacturing-practices","display_name":"good manufacturing practices","score":0.278},{"id":"https://openalex.org/keywords/food-handling","display_name":"food handling","score":0.623},{"id":"https://openalex.org/keywords/foodborne-disease-prevention","display_name":"foodborne illness prevention","score":0.6692},{"id":"https://openalex.org/keywords/food-safety-management-systems","display_name":"food safety management systems","score":0.7423},{"id":"https://openalex.org/keywords/food-microbiology","display_name":"food microbiology","score":0.3123},{"id":"https://openalex.org/keywords/hazard-analysis","display_name":"hazard analysis","score":0.3571},{"id":"https://openalex.org/keywords/food-safety-law","display_name":"food safety legislation","score":0.5388},{"id":"https://openalex.org/keywords/meat-safety","display_name":"meat safety","score":0.2508},{"id":"https://openalex.org/keywords/food-safety-standards","display_name":"food safety standards","score":0.3461},{"id":"https://openalex.org/keywords/food-service-establishments","display_name":"food service establishments","score":0.3547},{"id":"https://openalex.org/keywords/food-safety-knowledge","display_name":"food safety knowledge","score":0.8466},{"id":"https://openalex.org/keywords/food-safety-policy","display_name":"food safety policy","score":0.5946},{"id":"https://openalex.org/keywords/meat-inspection","display_name":"meat inspection","score":0.3393},{"id":"https://openalex.org/keywords/milk-hygiene","display_name":"milk hygiene","score":0.2585},{"id":"https://openalex.org/keywords/food-safety-education","display_name":"food safety education","score":0.5337},{"id":"https://openalex.org/keywords/total-plate-count","display_name":"total plate count","score":0.2352},{"id":"https://openalex.org/keywords/food-safety-supervision","display_name":"food safety supervision","score":0.7149},{"id":"https://openalex.org/keywords/street-food-vendors","display_name":"street food vendors","score":0.3807}],"legacy_keywords":"Food Safety; 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