{"id":"https://openalex.org/T10486","display_name":"Salmonella and Campylobacter epidemiology","description":"This cluster of papers focuses on the global burden, epidemiology, antimicrobial resistance, and pathogenicity of foodborne pathogens, particularly Salmonella and Campylobacter. 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Campylobacter; Foodborne Illness; Epidemiology; Antimicrobial Resistance; Pathogenicity; Genome Sequencing; Public Health; Infection; Zoonotic Pathogens","ids":{"openalex":"https://openalex.org/T10486","wikipedia":"https://en.wikipedia.org/wiki/Foodborne_illness"},"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"},"siblings":[{"id":"https://openalex.org/T10141","display_name":"Probiotics and Fermented Foods"},{"id":"https://openalex.org/T10225","display_name":"Essential Oils and Antimicrobial Activity"},{"id":"https://openalex.org/T10411","display_name":"Proteins in Food Systems"},{"id":"https://openalex.org/T10650","display_name":"Food Drying and Modeling"},{"id":"https://openalex.org/T10750","display_name":"Fermentation and Sensory Analysis"},{"id":"https://openalex.org/T11423","display_name":"Pesticide Residue Analysis and Safety"},{"id":"https://openalex.org/T11745","display_name":"Potato Plant Research"},{"id":"https://openalex.org/T11925","display_name":"Culinary Culture and Tourism"},{"id":"https://openalex.org/T11957","display_name":"Food Safety and Hygiene"},{"id":"https://openalex.org/T12048","display_name":"Microencapsulation and Drying Processes"},{"id":"https://openalex.org/T12114","display_name":"Sensory Analysis and Statistical Methods"},{"id":"https://openalex.org/T12181","display_name":"Agricultural and Biological Research"},{"id":"https://openalex.org/T12192","display_name":"Polysaccharides Composition and Applications"},{"id":"https://openalex.org/T12330","display_name":"Botanical Research and Applications"},{"id":"https://openalex.org/T12349","display_name":"Food Chemistry and Fat Analysis"},{"id":"https://openalex.org/T12385","display_name":"Food Quality and Safety Studies"},{"id":"https://openalex.org/T12403","display_name":"Seed and Plant Biochemistry"},{"id":"https://openalex.org/T12468","display_name":"Radiation Effects and Dosimetry"},{"id":"https://openalex.org/T12486","display_name":"Food Supply Chain Traceability"},{"id":"https://openalex.org/T12583","display_name":"Food Waste Reduction and Sustainability"},{"id":"https://openalex.org/T13165","display_name":"Agricultural safety and regulations"},{"id":"https://openalex.org/T13540","display_name":"Animal Diversity and Health Studies"},{"id":"https://openalex.org/T13670","display_name":"Ziziphus Jujuba Studies and Applications"},{"id":"https://openalex.org/T13857","display_name":"Mining and Industrial Processes"},{"id":"https://openalex.org/T13871","display_name":"Melamine detection and toxicity"},{"id":"https://openalex.org/T14010","display_name":"Food Industry and Aquatic Biology"},{"id":"https://openalex.org/T14124","display_name":"Food, Nutrition, and Cultural Practices"},{"id":"https://openalex.org/T14127","display_name":"Food and Agricultural Sciences"},{"id":"https://openalex.org/T14242","display_name":"Nutrition, Health, and Society Studies"},{"id":"https://openalex.org/T14272","display_name":"Agricultural and Food Production Studies"},{"id":"https://openalex.org/T14438","display_name":"Advanced Scientific Research Methods"}],"works_count":164942,"cited_by_count":1643141,"works_api_url":"https://api.openalex.org/works?filter=topics.id:T10486","updated_date":"2026-10-19T03:01:26","created_date":"2024-01-23T15:27:06"}