{"id":"https://openalex.org/keywords/chocolate","display_name":"chocolate","description":"Chocolate is a food made from processed cacao beans, often combined with sugar and other ingredients, and studied in food history and nutrition.","display_name_alternatives":["chocolates"],"ids":{"openalex":"https://openalex.org/keywords/chocolate","wikidata":"https://www.wikidata.org/wiki/Q195"},"primary_topic":{"id":"https://openalex.org/T12349","display_name":"Food Chemistry and Fat Analysis","score":0.2962,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T12349","display_name":"Food Chemistry and Fat Analysis","score":0.2962,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"works_count":11910,"cited_by_count":99161,"works_api_url":"https://api.openalex.org/works?filter=keywords.id:keywords/chocolate","updated_date":"2026-10-16T04:06:51","created_date":"2026-09-30T00:00:00"}