{"id":"https://openalex.org/A5120475659","orcid":"https://orcid.org/0000-0001-8218-3856","observed_orcids":["https://orcid.org/0000-0001-8218-3856"],"display_name":"Sayeed Hikmatullah Anis","raw_author_names":["Sayeed Hikmatullah Anis"],"full_name":"Sayeed Hikmatullah Anis","works_count":4,"cited_by_count":19,"summary_stats":{"2yr_mean_citedness":4.75,"h_index":2,"i10_index":1},"ids":{"openalex":"https://openalex.org/A5120475659","orcid":"https://orcid.org/0000-0001-8218-3856","observed_orcids":["https://orcid.org/0000-0001-8218-3856"]},"affiliations":[{"institution":{"id":"https://openalex.org/I4405283991","ror":"https://ror.org/02pw5g820","display_name":"Afghanistan National Agricultural Sciences and Technology University","country_code":"AF","type":"education","lineage":["https://openalex.org/I4405283991"]},"years":[2026,2025]}],"last_known_institutions":[{"id":"https://openalex.org/I4405283991","ror":"https://ror.org/02pw5g820","display_name":"Afghanistan National Agricultural Sciences and Technology University","country_code":"AF","type":"education","lineage":["https://openalex.org/I4405283991"]}],"topics":[{"id":"https://openalex.org/T10486","display_name":"Salmonella and Campylobacter epidemiology","count":4,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T11957","display_name":"Food Safety and Hygiene","count":4,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10900","display_name":"Listeria monocytogenes in Food Safety","count":3,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T12873","display_name":"Nutrition, Health and Food Behavior","count":1,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}}],"topic_share":[{"id":"https://openalex.org/T10900","display_name":"Listeria monocytogenes in Food Safety","value":2.61e-05,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T11957","display_name":"Food Safety and Hygiene","value":1.35e-05,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10486","display_name":"Salmonella and Campylobacter epidemiology","value":1.15e-05,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T12873","display_name":"Nutrition, Health and Food Behavior","value":2e-06,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}}],"x_concepts":[{"id":"516717267","wikidata":"https://www.wikidata.org/wiki/Q909821","display_name":"Food safety","score":0.8913000226020813},{"id":"144133560","wikidata":"https://www.wikidata.org/wiki/Q4830453","display_name":"Business","score":0.7426000237464905},{"id":"99454951","wikidata":"https://www.wikidata.org/wiki/Q932068","display_name":"Environmental health","score":0.6678000092506409},{"id":"127654689","wikidata":"https://www.wikidata.org/wiki/Q5465522","display_name":"Food safety risk analysis","score":0.6279000043869019},{"id":"12546600","wikidata":"https://www.wikidata.org/wiki/Q279454","display_name":"Hazard analysis and critical control points","score":0.44429999589920044}],"counts_by_year":[{"year":2025,"works_count":3,"oa_works_count":2,"cited_by_count":3},{"year":2026,"works_count":1,"oa_works_count":1,"cited_by_count":16}],"display_name_alternatives":["Sayeed Hikmatullah Anis"],"block_key":"s anis","works_api_url":"https://api.openalex.org/works?filter=author.id:A5120475659","awards_count":0,"updated_date":"2026-11-04T11:47:51","created_date":"2025-02-27T00:00:00"}
