{"id":"https://openalex.org/A5116468263","orcid":null,"observed_orcids":[],"display_name":"Emmanuel Ezekiel","raw_author_names":["Emmanuel Ezekiel"],"full_name":"Emmanuel Ezekiel","works_count":3,"cited_by_count":5,"summary_stats":{"2yr_mean_citedness":1.6666666666666667,"h_index":1,"i10_index":0},"ids":{"openalex":"https://openalex.org/A5116468263","orcid":null,"observed_orcids":[]},"affiliations":[{"institution":{"id":"https://openalex.org/I2800437794","ror":"https://ror.org/03p5jz112","display_name":"Federal University Lafia","country_code":"NG","type":"education","lineage":["https://openalex.org/I2800437794"]},"years":[2026,2025]}],"last_known_institutions":[{"id":"https://openalex.org/I2800437794","ror":"https://ror.org/03p5jz112","display_name":"Federal University Lafia","country_code":"NG","type":"education","lineage":["https://openalex.org/I2800437794"]}],"topics":[{"id":"https://openalex.org/T14127","display_name":"Food Nutrient Composition and Product Development","count":3,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T12403","display_name":"Seed and Plant Biochemistry","count":2,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10140","display_name":"Food composition and properties","count":1,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T10909","display_name":"Edible Oils Quality and Analysis","count":1,"subfield":{"id":"https://openalex.org/subfields/1605","display_name":"Organic Chemistry"},"field":{"id":"https://openalex.org/fields/16","display_name":"Chemistry"},"domain":{"id":"https://openalex.org/domains/3","display_name":"Physical Sciences"}},{"id":"https://openalex.org/T12314","display_name":"Nuts composition and effects","count":1,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}}],"topic_share":[{"id":"https://openalex.org/T12314","display_name":"Nuts composition and effects","value":4.27e-05,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T12403","display_name":"Seed and Plant Biochemistry","value":2.6e-05,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10909","display_name":"Edible Oils Quality and Analysis","value":4.5e-06,"subfield":{"id":"https://openalex.org/subfields/1605","display_name":"Organic Chemistry"},"field":{"id":"https://openalex.org/fields/16","display_name":"Chemistry"},"domain":{"id":"https://openalex.org/domains/3","display_name":"Physical Sciences"}},{"id":"https://openalex.org/T14127","display_name":"Food Nutrient Composition and Product Development","value":4e-06,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10140","display_name":"Food composition and properties","value":2.9e-06,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}}],"x_concepts":[{"id":"31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","score":0.7105000019073486},{"id":"86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","score":0.6204000115394592},{"id":"59822182","wikidata":"https://www.wikidata.org/wiki/Q441","display_name":"Botany","score":0.4828000068664551},{"id":"144027150","wikidata":"https://www.wikidata.org/wiki/Q48803","display_name":"Horticulture","score":0.46299999952316284},{"id":"124952713","wikidata":"https://www.wikidata.org/wiki/Q8242","display_name":"Literature","score":0.0}],"counts_by_year":[{"year":2025,"works_count":2,"oa_works_count":2,"cited_by_count":0},{"year":2026,"works_count":1,"oa_works_count":1,"cited_by_count":5}],"display_name_alternatives":["Emmanuel Ezekiel"],"block_key":"e ezekiel","works_api_url":"https://api.openalex.org/works?filter=author.id:A5116468263","awards_count":0,"awards_api_url":"https://api.openalex.org/awards?filter=investigators.author.id:A5116468263","updated_date":"2026-11-10T14:30:39","created_date":"2025-03-01T00:00:00"}
