{"id":"https://openalex.org/A5111665069","orcid":"https://orcid.org/0009-0005-0815-0649","observed_orcids":["https://orcid.org/0009-0005-0815-0649"],"display_name":"Jina Lee","raw_author_names":["Jina Lee"],"full_name":"Jina Lee","works_count":6,"cited_by_count":5,"summary_stats":{"2yr_mean_citedness":0.8333333333333334,"h_index":1,"i10_index":0},"ids":{"openalex":"https://openalex.org/A5111665069","orcid":"https://orcid.org/0009-0005-0815-0649","observed_orcids":["https://orcid.org/0009-0005-0815-0649"]},"affiliations":[{"institution":{"id":"https://openalex.org/I118722661","ror":"https://ror.org/05h9pgm95","display_name":"Kyungsung University","country_code":"KR","type":"education","lineage":["https://openalex.org/I118722661"]},"years":[2025,2024]}],"last_known_institutions":[{"id":"https://openalex.org/I118722661","ror":"https://ror.org/05h9pgm95","display_name":"Kyungsung University","country_code":"KR","type":"education","lineage":["https://openalex.org/I118722661"]}],"topics":[{"id":"https://openalex.org/T10035","display_name":"Phytochemicals and Antioxidant Activities","count":3,"subfield":{"id":"https://openalex.org/subfields/2704","display_name":"Biochemistry (medical)"},"field":{"id":"https://openalex.org/fields/27","display_name":"Medicine"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T12385","display_name":"Food Quality and Safety Studies","count":3,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T14127","display_name":"Food Nutrient Composition and Product Development","count":3,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10499","display_name":"Folate and B Vitamins Research","count":2,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T11208","display_name":"Lignin and Wood Chemistry","count":2,"subfield":{"id":"https://openalex.org/subfields/1508","display_name":"Process Chemistry and Technology"},"field":{"id":"https://openalex.org/fields/15","display_name":"Chemical Engineering"},"domain":{"id":"https://openalex.org/domains/3","display_name":"Physical Sciences"}}],"topic_share":[{"id":"https://openalex.org/T12360","display_name":"Plant-derived Lignans Synthesis and Bioactivity","value":8.98e-05,"subfield":{"id":"https://openalex.org/subfields/1312","display_name":"Molecular Biology"},"field":{"id":"https://openalex.org/fields/13","display_name":"Biochemistry, Genetics and Molecular Biology"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T13828","display_name":"Natural Products and Biological Research","value":2.42e-05,"subfield":{"id":"https://openalex.org/subfields/3004","display_name":"Pharmacology"},"field":{"id":"https://openalex.org/fields/30","display_name":"Pharmacology, Toxicology and Pharmaceutics"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T12385","display_name":"Food Quality and Safety Studies","value":2.24e-05,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T11208","display_name":"Lignin and Wood Chemistry","value":1.34e-05,"subfield":{"id":"https://openalex.org/subfields/1508","display_name":"Process Chemistry and Technology"},"field":{"id":"https://openalex.org/fields/15","display_name":"Chemical Engineering"},"domain":{"id":"https://openalex.org/domains/3","display_name":"Physical Sciences"}},{"id":"https://openalex.org/T10499","display_name":"Folate and B Vitamins Research","value":1.22e-05,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}}],"x_concepts":[{"id":"2781264555","wikidata":"https://www.wikidata.org/wiki/Q424634","display_name":"Lignan","score":0.897223949432373},{"id":"185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","score":0.8515156507492065},{"id":"31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","score":0.8180000185966492},{"id":"2778004101","wikidata":"https://www.wikidata.org/wiki/Q133948","display_name":"Antioxidant","score":0.7722172737121582},{"id":"2776155809","wikidata":"https://www.wikidata.org/wiki/Q130365","display_name":"Riboflavin","score":0.24514415860176086}],"counts_by_year":[{"year":2024,"works_count":2,"oa_works_count":2,"cited_by_count":0},{"year":2025,"works_count":4,"oa_works_count":4,"cited_by_count":3},{"year":2026,"works_count":0,"oa_works_count":0,"cited_by_count":2}],"display_name_alternatives":["Jina Lee"],"block_key":"j lee","works_api_url":"https://api.openalex.org/works?filter=author.id:A5111665069","awards_count":0,"updated_date":"2026-11-04T11:47:51","created_date":"2024-08-31T00:00:00"}