{"id":"https://openalex.org/A5088164992","orcid":null,"observed_orcids":[],"display_name":"Radka Vlaseva","raw_author_names":["Radka Vlaseva","Vlaseva, Radka","\u0412\u043b\u0430\u0441\u0435\u0432\u0430, \u0420\u0430\u0434\u043a\u0430"],"full_name":"Vlaseva, Radka","works_count":25,"cited_by_count":70,"summary_stats":{"2yr_mean_citedness":0.0,"h_index":5,"i10_index":2},"ids":{"openalex":"https://openalex.org/A5088164992","orcid":null,"observed_orcids":[]},"affiliations":[{"institution":{"id":"https://openalex.org/I4210086451","ror":"https://ror.org/0014fb593","display_name":"University of Food Technologies","country_code":"BG","type":"education","lineage":["https://openalex.org/I4210086451"]},"years":[2020,2019,2018,2017,2016]}],"last_known_institutions":[{"id":"https://openalex.org/I4210086451","ror":"https://ror.org/0014fb593","display_name":"University of Food Technologies","country_code":"BG","type":"education","lineage":["https://openalex.org/I4210086451"]}],"topics":[{"id":"https://openalex.org/T10141","display_name":"Probiotics and Fermented Foods","count":10,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T14127","display_name":"Food and Agricultural Sciences","count":9,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T14438","display_name":"Advanced Scientific Research Methods","count":9,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10411","display_name":"Proteins in Food Systems","count":7,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T12048","display_name":"Microencapsulation and Drying Processes","count":6,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"topic_share":[{"id":"https://openalex.org/T12489","display_name":"Microbial Metabolites in Food Biotechnology","value":5.6e-05,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T12048","display_name":"Microencapsulation and Drying Processes","value":4.35e-05,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T14438","display_name":"Advanced Scientific Research Methods","value":4.14e-05,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10141","display_name":"Probiotics and Fermented Foods","value":2.6e-05,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10411","display_name":"Proteins in Food Systems","value":2.41e-05,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"x_concepts":[{"id":"31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","score":0.8317000269889832},{"id":"185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","score":0.795799970626831},{"id":"100544194","wikidata":"https://www.wikidata.org/wiki/Q41760","display_name":"Fermentation","score":0.7697458267211914},{"id":"86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","score":0.4679366946220398},{"id":"43617362","wikidata":"https://www.wikidata.org/wiki/Q170050","display_name":"Chromatography","score":0.36795514822006226}],"counts_by_year":[{"year":2012,"works_count":1,"oa_works_count":0,"cited_by_count":0},{"year":2013,"works_count":2,"oa_works_count":0,"cited_by_count":0},{"year":2014,"works_count":6,"oa_works_count":4,"cited_by_count":1},{"year":2015,"works_count":1,"oa_works_count":1,"cited_by_count":0},{"year":2016,"works_count":3,"oa_works_count":3,"cited_by_count":2},{"year":2017,"works_count":5,"oa_works_count":4,"cited_by_count":3},{"year":2018,"works_count":3,"oa_works_count":3,"cited_by_count":2},{"year":2019,"works_count":1,"oa_works_count":1,"cited_by_count":4},{"year":2020,"works_count":3,"oa_works_count":3,"cited_by_count":5},{"year":2021,"works_count":0,"oa_works_count":0,"cited_by_count":12},{"year":2022,"works_count":0,"oa_works_count":0,"cited_by_count":12},{"year":2023,"works_count":0,"oa_works_count":0,"cited_by_count":9},{"year":2024,"works_count":0,"oa_works_count":0,"cited_by_count":6},{"year":2025,"works_count":0,"oa_works_count":0,"cited_by_count":10},{"year":2026,"works_count":0,"oa_works_count":0,"cited_by_count":4}],"display_name_alternatives":["Radka Vlaseva","Vlaseva, Radka","\u0412\u043b\u0430\u0441\u0435\u0432\u0430, \u0420\u0430\u0434\u043a\u0430"],"block_key":"r vlaseva","works_api_url":"https://api.openalex.org/works?filter=author.id:A5088164992","updated_date":"2026-11-03T12:34:24","created_date":"2016-06-24T00:00:00"}